The Missouri Beef
Quality Assurance Program (MO-BQA) is designed to improve standards of
cattle handling and production by providing information on industry
issues and practices that will benefit both the producer and consumer.
The program allows
producers to
maintain a fair value and a continued share of the market for their
calves. The program provides producers a standardized tool to build the
reputation of, and increase the demand for, Missouri feeder cattle.
In addition, the
program increases the producers’ accountability for the product and
allows participating producers to be more pro-active when dealing with
cattle buyers, feeders, packers and ultimately, consumers.
The beef industry
must improve the quality and consistency of its product and become more
competitive with alternative protein sources.
For more information on Beef Quality
Assurance review the online BQA Manual,
go through online certification or visit www.bqa.org.